Cream
A delicious cocoa coating enveloping the soft sponge cake. A delicate layer of cream that makes every bite irresistibly smooth and velvety.
Size
8x35g
Flavours
Cocoa
Milk
- Nutritional value
-
Per 100g:
KCal 434 KJoule 1824 Carbohydrates 53.0 % Fats 21.8 % Proteins 4.8 % - Ingredients
sugar
vegetable fats (palm, coconut)
wheat flour
eggs
glucose-fructose syrup
water
fat-reduced cocoa powder (4.9%)
skimmed-milk powder (1.6%)
dextrose
whey powder (milk)
stabiliser: sorbitol syrup
emulsifiers: mono- and diglycerides of fatty acids, lecithins
lactose
flavourings containing alcohol
high oleic sunflower oil
raising agents: diphosphates, sodium carbonates
salt
May contain: soybeans, mustard and nuts
- Informations
Trade name Sponge cake bakery product filled with milk cream (17%), with cocoa coating (28.6%) Article code G154 Net weight 280 g